EntropySink
Nothing & Everything => Open Discussion => Food and Naked Yodeling => Topic started by: Jake on August 04, 2012, 07:45:39 PM
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Shepherd's pie...made it with ground turkey and it was awesome. Made loaded mashed potatoes to cover the top of the pie (all though i didn't have any). Topped that off with angel cake covered in a sour cream/condensed milk cream with blueberries. I didn't have any of that either :(
But the fam loved it!
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I almost always use ground turkey, though once in a while I opt for sausage
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Sausage shepherd's pie? Do you buy brats or italian sausage and squeeze it out?
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no? I use ground deer sausage. Every season my second or third deer goes to the butcher (I do all the others myself) to be turned into sausage. I don't know how they make it, it could be that they make the links/brats for the flavor and all that then uncase and ground it.
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I love shepherd's pie with ground beef. I first tried a recipe that involved baking for a bit, with real mashed potatoes on top, but recently I realized it's hardly worth it since I like instant mashed potatoes almost as much and it takes way less time.
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Called my butcher today, they make the sausage as normal and then smoke it for a few days. After being smoked it is ground (if ordered) casing and all into ground sausage.
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Called my butcher today, they make the sausage as normal and then smoke it for a few days. After being smoked it is ground (if ordered) casing and all into ground sausage.
Ahem. let me summarize.
Steve: I called a guy and paid him to smoke my sausage.
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:rofl2:
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:rofl:
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I love shepherd's pie with ground beef.
:disbelief:
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Shepherd's pie...made it with ground turkey...
:disbelief:
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I almost always use ground turkey, though once in a while I opt for sausage
:disbelief:
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There's only one meat in SHEPHERDS pie, and the clue's in the name.
If you make it with beef it's cottage pie, and I have no idea what the other 2 abominations are.
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There's only one meat in SHEPHERDS pie, and the clue's in the name.
If you make it with beef it's cottage pie, and I have no idea what the other 2 abominations are.
Holy shit, you mean you grind up little boys that tend to sheep and put them in the pie? I guess their legs are tender from long days standing in the fields?
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There's only one meat in SHEPHERDS pie, and the clue's in the name.
If you make it with beef it's cottage pie, and I have no idea what the other 2 abominations are.
Holy shit, you mean you grind up little boys that tend to sheep and put them in the pie? I guess their legs are tender from long days standing in the fields?
:thumbsup:
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There's only one meat in SHEPHERDS pie, and the clue's in the name.
If you make it with beef it's cottage pie, and I have no idea what the other 2 abominations are.
hence a different take!
but lamb is an acquired taste, plus it's expensive.
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Yea I mean come on Rob the lack of tradition was right in the title.
And it was always m understanding that shepherds pie was simply a poor mans dish made with whatever they had on hand at the time, not with anything in particular.
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There's only one meat in SHEPHERDS pie, and the clue's in the name.
If you make it with beef it's cottage pie, and I have no idea what the other 2 abominations are.
http://en.wikipedia.org/wiki/Shepherd's_pie
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:pwned:
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using leftover roasted meat of any kind
So i was right! yay :)
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:pwned:
:shrugs: Like wikipedia is never wrong?
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http://www.fellwalk.co.uk/londonfood3.htm
http://britishfood.about.com/od/recipeindex/r/sheppie.htm
http://titlisbusykitchen.com/archives/cottage-shepherds-pie
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Btw, I could honestly not care less. My Mum used to make shepherds pie with minced beef left over from sunday lunch, and very good it was too. I just felt like an argument :p
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Those are not American sources, they can't be trusted.