I made something at home for breakfast that was better than take out!
I put a couple frozen breakfast sausage links in a frying pan and started browning them, when they were about done I cracked an egg into the pan, frying it in the sausage fat. Meanwhile I sliced a leftover bulky roll, put a slice of cheese on it and put it in the toaster oven. I flipped the egg and, once the roll was toasty, added the sausage (cut lengthwise) and egg to the bun and ate it all up.
I honestly can't remember eating a better breakfast sandwich in my life. anywhere. ever.