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Author Topic: Pumpkin Seeds  (Read 3977 times)

Steve

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Pumpkin Seeds
« on: October 08, 2007, 09:50:06 PM »
Anyone else cook these up this time of year? I let them dry, salt them, and bake in the oven at low heat for a while. Anyone have a special or diff way i want to mix it up a lil this year
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Quote from: ober on September 18, 2012, 10:27:09 PM
hey ethic if you and i were both courting lily allen..... oh wait, which one of us has a relationship that lasted more than the bus ride home?

KnuckleBuckett

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Re: Pumpkin Seeds
« Reply #1 on: October 08, 2007, 10:56:06 PM »
RoD try a bit of cayenne pepper
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Steve

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Re: Pumpkin Seeds
« Reply #2 on: October 08, 2007, 11:35:09 PM »
im going to try baking them using the butter coating this year, then

Sweet and Spicy: quarter cup sugar, 1 teaspoon salt and half teaspoon cayenne pepper.
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Quote from: ober on September 18, 2012, 10:27:09 PM
hey ethic if you and i were both courting lily allen..... oh wait, which one of us has a relationship that lasted more than the bus ride home?

Steve

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Re: Pumpkin Seeds
« Reply #3 on: October 09, 2007, 12:12:41 AM »
im bored and wanted a snack so i tossed some butter in the microwave for bout 20 seconds to melt, mixed in the seeds to get a nice coat, and cooked them in 2min intervals till golden brown stirring in between. Then i sprinkled on some sugar, salt, and pepper (reg i have to but cayenne tomm).

pretty tasty
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Quote from: ober on September 18, 2012, 10:27:09 PM
hey ethic if you and i were both courting lily allen..... oh wait, which one of us has a relationship that lasted more than the bus ride home?

charlie

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Re: Pumpkin Seeds
« Reply #4 on: October 09, 2007, 01:16:50 AM »
Quote from: RoD on October 08, 2007, 09:50:06 PM
Anyone else cook these up this time of year? I let them dry, salt them, and bake in the oven at low heat for a while. Anyone have a special or diff way i want to mix it up a lil this year

That's what we do. Mmm... good. I generally like things plain, not a big fan of flavor, so I'll stick with that tactic again this year unless the wife overrules me.
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Perspective

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Re: Pumpkin Seeds
« Reply #5 on: October 09, 2007, 11:23:57 AM »
I salt the hell out of them then bake 'em. I don't bother letting them dry or anything. tastey tastey tastey
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Steve

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Re: Pumpkin Seeds
« Reply #6 on: October 09, 2007, 11:52:50 AM »
the ones i did last night werent dried first, but i let the rest sit overnight to dry
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Quote from: ober on September 18, 2012, 10:27:09 PM
hey ethic if you and i were both courting lily allen..... oh wait, which one of us has a relationship that lasted more than the bus ride home?

KnuckleBuckett

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Re: Pumpkin Seeds
« Reply #7 on: October 09, 2007, 01:04:32 PM »
Yo a teaspoon of the hot stuff might be a bit much.  Careful.  I have heard (never tried) that mixing the cayenne and a small amount of brown sugar works well too.  Careful not to burn the sugar.  Carmelizing it is what you are after.
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Steve

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Re: Pumpkin Seeds
« Reply #8 on: October 09, 2007, 01:30:14 PM »
Yea i was thinking it might be a tad much too. Right now the sugar and garlic salt is a pretty good mix lol
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Quote from: ober on September 18, 2012, 10:27:09 PM
hey ethic if you and i were both courting lily allen..... oh wait, which one of us has a relationship that lasted more than the bus ride home?

stealth

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Re: Pumpkin Seeds
« Reply #9 on: October 09, 2007, 08:23:29 PM »
Quote from: ethic on October 08, 2007, 10:54:56 PM
I've always wondered what part of the pumpkin
people actually eat. The inside goo isn't appetizing
at all; it's actually really really gross. Who was
that guy that cut one open and decided to eat
it.

Same with the egg.

Well, you rip the goo out then eat the flesh...
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Steve

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Re: Pumpkin Seeds
« Reply #10 on: October 09, 2007, 11:37:14 PM »
yea the flesh isnt toooo bad, but i perfer the pie
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Quote from: ober on September 18, 2012, 10:27:09 PM
hey ethic if you and i were both courting lily allen..... oh wait, which one of us has a relationship that lasted more than the bus ride home?
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